The summer has already been filled with sun, green things, beaches and kitty love – and it’s only July! So what have I been up to since my last post? Here ya go.
The tomatoes and basil that are still hanging on outside are finishing this summer off right. One night, we baked tilapia filets with dried herbs, crushed red pepper flakes, lemon juice and a drizzle of olive oil. I mixed in chopped basil with brown rice and made a salsa with onions, garlic, tomatoes and lemon juice. … More Fresh salsa and basil rice